Ginseng Root Polysaccharide

Product details:

polysaccharide extract from panax ginseng C.A Meyer root part and leaves. Root extraction polysaccharide used for human improve immunity especially for anti cancer. Leaves polysaccharide used for animal improve immunity, Hongjiu Biotech has did the animal studies on this raw material. The extraction process used water as solvent, raw material itself contain ginsenosides 0.9%-1.5%HPLC, the rest are protein, polysaccharides.

How to use?

1. natural herbal odor, taste sweet, water soluble, for beverage using purpose can very easy to solve the  bitter problem. 

2. Polysaccharide without bitter can also used for tablets, good taste, can formulation with goji polysaccharide etc. From medical point, it could work on the kidney.

Hongjiu research:

In order to test how does ginseng polysaccharide produce immune effect in human body, we have did the anti-inflammation test on cells. Test result showing ginseng polysaccharide can improve on immunit.

Solubility :

Adding 1g sample into 100ml water, 100% water soluble, solvent clear, taste sweet without bitter.

pH: 5.68 Heat stability: 100℃, 30 minutes.

Application & Function :

Besides polysaccharide could reach to 50%-90%UV, itself also contain 10-20% protein and2% -4% amino acid. All 100% from ginseng. This compound could provide body power, energy, strong muscle and improve immunity. In Canada, Europe both have related products sale in market.

Contact Infomation:

Hongjiu Biotech Ginseng Root Polysaccharide is the best choice for you!

http://www.hongjiunatural.com/